{"product_id":"long-island-local-oysters","title":"Long Island Local: Oysters - Shucking, Broiling and Roasting","description":"\u003cp\u003eIntroducing our Long Island Local Cooking Series,  we will explore all the freshest produce, fish and game from our back yard.  \u003c\/p\u003e\n\u003cp\u003eFor the Fisherperson in your life:  We will show you everything from Bay to Table.  Our Chefs will show you how to properly shuck oysters, make a mignonette,  prepare oysters Rockefeller and garlic butter broiled oysters.  \u003c\/p\u003e\n\u003cp\u003eWe will also guide you through the difference between East Coast\/West Coast,  Cold Water and southern oysters. \u003c\/p\u003e\n\u003cp\u003ePaired with Garden Fresh Veg and Salad from your garden\u003c\/p\u003e\n\u003ch2 class=\"p1\"\u003e\u003c\/h2\u003e","brand":"Babylon Mercantile Classes","offers":[{"title":"Default Title","offer_id":41986412970162,"sku":"","price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/3512\/7474\/files\/image_b48ba402-d05d-4576-bd82-5361ca049135.jpg?v=1721243478","url":"https:\/\/babylonmercantile.com\/products\/long-island-local-oysters","provider":"Babylon Mercantile","version":"1.0","type":"link"}