
Staub - 4qt Round Cocotte -White
StaubA timeless standby that goes from stove to oven to table, this four-quart Dutch oven is perfect for cooking and serving potato chowder, spinach gratin and mushroom casserole. Made of durable cast iron, this cocotte cooks evenly and efficiently and has an attractive, chip-resistant enamel coating in bright white. The signature Staub matte black enamel interior excels at braising, caramelizing and roasting, and is scratch resistant and easy to clean. To ensure moist and flavorful results, the spiked lid creates a rain-forest effect that returns juices back on the food, providing continuous, natural basting.
Preferred by some of the world's greatest chefs, French-made Staub cookware is renowned for its superior heat retention and oven-to-table good looks.
Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
Smooth enamel bottom works on all stovetops, including induction
Heavy weight, tight-fitting lid retains moisture, bumps on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe to 500°F
Transfers beautifully from oven to table
Dishwasher safe, hand wash recommended
Made in France
Staub ® White 4-Qt. Round Cocotte
6"Height 11.9" Width 9.4"
Enameled cast iron
Nickel steel knob
Suitable for use on all cooktops
Freezer-safe and oven-safe to 500°F
Dishwasher-safe; hand washing recommended
Made in France
Use
- Ideal for use on all cooktops, including induction.
- Oven and broiler safe up to 500°F.
- For best results, use low to medium heat.
- When using high heat, bring slowly to high temperature.
- Use plastic, wood or nylon utensils only; metal utensils may damage enamel.
- Enamel may chip or crack if banged against hard surface.
- Handles and knobs can become very hot. Always use potholder or glove when handling.
Care
- Allow to cool before washing.
- Dishwasher safe.
- Stubborn stains can be removed by soaking for a few minutes in hot, soapy water.
- Completely dry before storing.
- Avoid using steel wool, steel scouring pads, harsh detergents, bleach or abrasive cleaners.