DATE NIGHT : Chicken Scarpariello, Escarole & Beans and Lemon Ricotta Drop Donuts

$285.00

For February classes, dessert will be chocolate-covered strawberries in place of the listed dessert.

  • We’re going full-on old school Italian-American in this class. “Scarpariello” means shoemaker-style, and it’s a dish with roots in Sicily and Calabria—bold, rustic, and tangy. You’ll learn how to roast bone-in chicken with vinegary peppers and fennel sausage, then serve it over crusty bread that soaks up all the good stuff

    We’ll round out the meal with classic escarole and beans, a fresh salad, and finish with lemon ricotta drop donuts—fried and sugared, just like Nonna would’ve made if she had a deep fryer.

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    Menu

    • Chicken Scarpariello – Bone-in chicken roasted with vinegar and pepperdew peppers, fennel sausage, all served over crusted bread

    • Escarole and Beans – Bitter greens and creamy cannellini, the way it’s done in Southern Italy

    • Seasonal Salad – Simple, fresh, and bright

    • Lemon Ricotta Drop Donuts – Lightly fried and dusted with sugar

     

    Dietary Notes

    Contains gluten, dairy, and meat. Let us know about any allergies or dietary needs—we’ll do our best to accommodate.

    Wine included

PRICE IS FOR 2 SPOTS 

 

$285.00

We are experiencing a technical issue with booking, Please call our store at 631-818-1100 to complete or open the "Chat" below.

In consideration of being permitted by The Babylon Mercantile, LLC to participate in a cooking class, I hereby waive, release and discharge any and all claims for damages or personal injury, death, or property damage which I may have or which may hereafter accrue as a result of my participation in said activity. This release is intended to discharge, in advance, The Babylon Mercantile, LLC, its officers, directors, members and managers and all other members of its cooking school staff, whether contracted or employed, from and against any and all liability arising out of or connected to in any way with any participation in said activity. I agree and understand that my participation is voluntary and I assume risks associated with the activity in which I will be participating. lf alcoholic beverages are consumed during an event, I understand that this may increase my risk of injury and agree not to operate a motor vehicle if I may be over the legal limit.

I hereby grant The Babylon Mercantile, LLC all rights and consent to copyright, use, re-use, publish or re-publish, copy, exhibit or distribute all photographs and/or video of myself to be used for The Babylon Mercantile’s website, social media and any educational, training or promotional electronic or printed material without restriction as to frequency or duration of usage and without compensation. FOOD ALLERGIES AND SENSITIVITIES: Please inform us of any food allergies or dietary restrictions at the time of booking. Due to the nature of some classes, we are unable to accommodate all dietary restrictions/preferences. Reactions due to food allergies and sensitivities are included as risks associated with culinary classes. If you have any questions regarding your food allergy/preference, please contact  contact@babylonmercantile.com (mailto:contact@babylonmercantile.com) or 631-818-1100 PRIOR to booking your class.

By purchasing this class, I acknowledge that I have carefully read this Hold Harmless Agreement, Waiver, and Release and fully understand its contents. I am aware that this is a release of liability and a contract between myself and The Babylon Mercantile, LLC and any staff member of cooking class whether contracted or employed.

We understand the importance of accommodating guests with food allergies and dietary restrictions. Here’s how we ensure a safe and enjoyable experience for everyone:  

1. Notification in Advance: If you or someone in your group has a food allergy, please inform us at the time of booking or contact us as soon as possible. This allows our team to plan appropriately.  
2. Allergy Awareness: While we make every effort to accommodate dietary needs, please note that our kitchen and facility are not allergen-free environments. Ingredients such as nuts, dairy, gluten, shellfish, and other common allergens may be present.  

3. Ingredient Transparency: During the class, our chef will provide a detailed explanation of the ingredients used in each dish. If there are any concerns, please don’t hesitate to ask our team for clarification.  

4. Guest Responsibility: If you or a guest in your group has a severe allergy (e.g., life-threatening anaphylaxis), we strongly recommend bringing any necessary medications (e.g., EpiPen) and exercising caution when participating.  

5. Menu Flexibility: While we aim to provide alternative ingredients or substitutions when possible, please understand that certain menu items may not be modifiable based on the class theme and ingredients available.  Your safety and comfort are our top priority. Please don’t hesitate to reach out with any questions or concerns ahead of your class

Cancellation Policy

We understand that plans change. Please review our cancellation policy before booking your experience at Babylon Mercantile.

Standard Cooking Classes

Cancellations made at least 24 hours before your scheduled class will receive a full store credit to use toward a future class or experience.

Store credit is issued as a one-time courtesy. Once a reservation has been canceled and store credit has been issued, any subsequent cancellation of the rescheduled or rebooked reservation will result in forfeiture of that credit, regardless of advance notice.

Cancellations made within 24 hours of the scheduled class start time are not eligible for refunds or store credit. If you're unable to attend, you're welcome to send someone in your place.

Bootcamps & Special Events

  • 7 days or more before the event: Full store credit.
  • Between 7 days and 24 hours before the event: 50% store credit.
  • Within 24 hours of the event: No refunds or store credit.

Store credit may only be issued once. Any subsequent cancellation of a reservation booked using previously issued cancellation credit will result in forfeiture of that credit.

Late Arrival Policy

Our classes begin promptly at their scheduled start time to ensure the best possible experience for everyone.

We allow a 10-minute grace period for late arrivals. Guests arriving more than 10 minutes after the scheduled start time may be considered a no-show and will forfeit their reservation without refund or store credit.

Cancellations & Rescheduling

All cancellation and rescheduling requests must be made by calling us at 631-818-1100.

We do not accept cancellation or rescheduling requests via email or voicemail.

Illness

For the safety of our guests and staff, we ask that you stay home if you're feeling unwell.

Our standard cancellation policy applies to all cancellations, including those due to illness or COVID-19. Cancellations within 24 hours of a scheduled class are not eligible for refunds or store credit.

If you're unable to attend, please contact us as soon as possible to discuss available options. Accommodations are not guaranteed.

Weather & Unforeseen Circumstances

If Babylon Mercantile cancels a class due to inclement weather, power outages, or other unforeseen circumstances, guests will receive a full refund to their original payment method or, if preferred, store credit.

If a class proceeds as scheduled and you choose not to attend, our standard cancellation policy applies.

Additional Information

All store credits are nonrefundable and cannot be redeemed for cash. Reservations made using previously issued cancellation credit are final and are not eligible for additional cancellation credit.

Cook Like a Chef,  Dine Like Family

From the moment you walk in, we’ll welcome you with a complimentary glass of wine or a non-alcoholic drink. Additional wine is available for purchase on-site. You’ll start the night off with an appetizer and some casual mingling to get to know the others in your class.

Then it’s time to cook. Our stations are fully prepped with everything you need, and you’ll work in groups of 2–4 (don’t worry, we’ll pair you up if needed). Prefer to cook solo? Just let us know ahead of time and we’ll make it happen.

Once aprons are on, you’ll spend about 90 minutes cooking alongside our chef and kitchen team, learning, laughing, and maybe making a little mess. The final meal is a mix of your own creations and chef-prepared dishes, depending on what’s fresh, seasonal, and working best that day.

When it’s time to eat, we’ll serve you at our beautiful communal table on our enclosed patio, where you’ll enjoy a restaurant-style experience with all the charm of a dinner party.

The Details:

At The Babylon Mercantile, each class offers a hands-on experience where participants can refine their culinary skills while enjoying a warm, welcoming atmosphere. Whether you're an aspiring chef, a parent-child duo, or a young cook in the making, there's a class tailored to your needs.

Adult Classes: Approximately 3 hours, providing plenty of time to master techniques and recipes. 

Adult & Kids Classes: These collaborative sessions run for about 1.5 to 2 hours, creating a fun bonding experience. 

Kids Classes: These lively and creative classes last approximately 1.5 hours. 

Kids Camp: For extended culinary exploration, these sessions run between 2.5 to 3 hours.  

Beverage Policy:
Wine is available for purchase on-site or guests are welcome to bring their own wine or beer to enjoy during the class.  

Arrival & Late Policy:
Please arrive 10 minutes before the start of the class to ensure a smooth and timely experience.  We kindly ask you to arrive on time. Our doors close at the start of the class, and we are unable to accommodate late arrivals. Latecomers will be considered a no-show.  

A number cake topped with macarons, meringues and a Happy Birthday topper
Celebration at the Merc

Make it your Merc.

Celebrating with a smaller group? Add the Celebration Package to a Supper Club, class or event, or pair it with a gift card. There's no minimum, so even a couple can celebrate.

  • The Gift BoxA Merc candle, a gourmet treat, invitations for your guests and a celebration apron for the guest of honor
  • At the TableProsecco, a celebration dessert and menus personalized for the occasion
  • The MomentA toast or Happy Birthday around the table, plus a group photo
  • For Every GuestA favor bag with a gourmet item, a custom Merc candle and 15% off a future booking

$125 for up to 6 guests · Larger groups, just ask · Tickets or gift card sold separately

Booking a private event? The Celebration Package is included for your whole party. Explore Private Events