Sea Urchin Roe

Sourced from the pristine waters of Galicia, Spain, our Sea Urchin Roe (or Uni) is a delicacy prized for its briny depth and delicate flavor. Harvested by hand and carefully tinned to preserve its essence, this uni delivers a perfect balance of briny sweetness and umami depth—an indulgence for true seafood lovers. Canned for freshness and a long shelf life, this delicacy is perfect to keep in your pantry—ready to enjoy whenever the craving strikes. Enjoy it spread on warm bread, tossed with pasta, or savored straight from the tin. Pure, wild, and unmistakably Siesta Co. Pair it with a crisp white wine or dry sherry to elevate its delicate, briny sweetness. Whether you're a longtime uni lover or discovering its magic for the first time, this exquisite delicacy is a must-try—bringing the authentic taste of Spain’s wild Atlantic coast to your table Please note: Our sea urchin comes from the coast of Galicia, Spain, where the species produces smaller, darker, and slightly firmer roe than the large, buttery one